Red Belly Restaurant & Bar at the The Storrier, located in the heart of Potts Point, is the hot spot for hotel guests and locals alike. The intimate 40 seat restaurant is open daily for a relaxed breakfast and an excitingly innovative dinner and serving a tasting-sized menu of innovative French bistro fare.
02 8988 6999
15 Springfield Avenue
Sydney, New South Wales, 2011
Experiences you can enjoy at Red Belly Restaurant and Bar:
Food and Wine